TECHNOLOGY AND KNOW-HOW
WE PRESERVE ENJOYMENT
For over 40 years, we have dedicated ourselves to one thing every day: preserving freshly harvested food with all its values in the best possible way, conserving it and making it available to our partners for further processing. With the know-how of the freeze drying pioneer in Germany, the awareness for high quality, the enthusiasm for food trends and a global network of farmers and suppliers. This is how our technologies open up entirely new possibilities.