Aroma. Spice. Refinement.
FREEZE DRIED HERBS & SPICES
INDISPENSABLE FOR FINE AROMA
A Thai curry without fruity, spicy chili? Fish without a fresh citrus note? Everyone knows strawberries with cream - but have you ever tried them with a hint of green pepper?
Consumers buy herbs freshly cut or in jars, dried, frozen and pickled in oil or salt. However, not every consumer has a green thumb and not every herb likes these preservation methods.
Freeze dried herbs are intensely green, aromatic and have a particularly long shelf life. So they can be used in the food industry for a wide variety of applications.
Whether it's the natural green of parsley in a vegan spread, charming dill as an accompaniment in salad dressing, or the refreshing scent of basil in pasta - all of these and many other herbs and spices enliven the senses and provide that special kick in food products.
And freeze dried, they are even more intense in flavor. So even small quantities can have a big effect.
DID YOU KNOW?
We at Freeze-Dry Ingredients and Freeze-Dry Foods, our parent company in Europe, have been the global market leader in freeze dried herbs and spices for years. With ingredients "from farm to fork", we provide our customers with intense flavor in their products.
DISCOVER OUR SELECTION OF
HERBS & SPICES
From delicately spicy to fascinatingly exotic:
Basil, Chervil, Chives, Cilantro, Dill, Green Chili, Green Peppercorn, Lemongrass, Lovage, Marjoram, Mint, Oregano, Parsley, Pink Peppercorn, Rosemary, Red Chili, Sage, Sorrel, Tarragon, Thyme, Wild Garlic
HERE'S A QUICK OVERVIEW:
HERBS & SPICES
IN BEST SHAPE
Herbs and spices add real value to your food products!
Available in rings, pieces, powder or whole: freeze dried herbs and spices make your products unique.
Where our ingredients make the super difference: